Vicia Ervilia Lectin (VEA) (50 mg)
$1,238.00
For Laboratory Use Only. For membrane protein studies. 50 mg. Inquire for price online.
SKU: A05-0114-50mg
Manufacturer: Medicago
Categories: Lectins, Vicia ervilia lectin (VEA)
Product Description
Medicago AB Products Are Available Worldwide. For Research Use Only. Vicia ervilia lectin (VEA) is isolated from bitter vetch seeds and has a molecular weight of 53 kDa. This lectin is blood group non-specific with sugar specificity for -mannose and to a lesser extent, -glucose residues. Agglutination is inhibited by mannose, glucose, fructose, methyl mannoside, maltose, melezitose and , '-trehalose. VEA is supplied without preservatives as a yellow lyophilized powder. For laboratory use only.
For Laboratory Use Only. For membrane protein studies. 50 mg. Inquire for price online.
Product Documents & Features
Membrane protein studies.
- Sugar specificity: α-Mannose > α-Glucose.
- Non-specific blood group agglutination.
- Appearance: Yellow lyophilized powder or flocculate.
- Source: Bitter vetch seeds.
- Molecular weight: 53 kDa.
- Sugar specificity: α-Man > α-Glu.
- Activity: Non-specific after neuraminidase treatment of the blood cells.
- Microorganisms: < 100 CFU/g.
- Protein content: > 90%, OD280nm (ε 1.6 = 1 mg/ml).
- Identity: SDS-PAGE.
- Shelf life: > Three years when stored at -20°C.
MSDS
(1)
IFU
(1)
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